Healthy recipes for kids: Kala Jamun Dosa
Lets see how to make Kala jamun dosa for kids
Remove the seeds of the jamuns and put it in a thick bottomed pan.
Sprinkle some sugar and mix well
Close the pan and cook for 3 to 4 minutes
This is how it will look after 3 to 4 minutes. Give it a stir and close the pan again, cook for 2 to 3 minutes more.
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Switch off the stove when you get the above consistency.
Spread the jamun paste on one side of the dosai
Fold it.
Your Jamun dosai is ready
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