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Kopper Kadai

Food- Excellent. Fantastic visual Appeal. Outstanding specialty dishes. Impressive and innovative presentation. Indian breads are served in a bamboo cart, gravy is served in a cooker. Starters are appetizing and tantalizing. Biryani was delicious and had a remarkable flavor. Kebabs are exceptionally brilliant. Desserts are splendid. But Curries are not great and can be improved . (8/10)

Ambiance- Amazing Copper Theme. From color of table mats to wall decoration to a spectacular arrangement of copper vessels and cutlery, everything perfectly matches and wonderfully compliments each other. Beautiful set-up, centrally air conditioned.  (7/10)

Service- Courteous Staff. However slow and pathetic service. They was a lot of delay in getting the main course. Even after accepting the order, many items were not served as it had got over. If not Reserved, there is long waiting. Valet and basement parking is available. The bill is brought in a mini postbox. (4/10)

Pricing- High. A little on the expensive side. Though impeccable quality and a sumptuous meal , the frustration during the long duration of time till the food arrives is not something one wants when spending so much. (5/10)

Recommended/ Top Picks- Ganna Chicken, Gizawni Murg Chapli, Mughal E Murg Tikka, Mastawa, Nalli Nihari, Kulfi and Nutella doodhlava.


Filed under: restaurants


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