Are you worried about your foodie fails, or if your pantry looks a bit paltry.
Are you a cooking catastrophe who hasn’t reached any of the gastronomic gourmet goals you set for yourself so far this year, if so, don’t give yourself a hard time.
At last! We’re finally out of BANuary!
Yes, BANuary. The month where you can’t escape being told to cut out, stop it or give things up. So instead of being told you can’t, we here at Greenwich Pantry are all about helping you so you can! We’ll call it CANuary instead shall we?
Have you been sat on the naughty step for slipping your hands into the biscuit tin too often? Or have you been skipping on through the day somehow by skipping breakfast, maybe you’re just in need of a more diverse diet? Whatever it is, please, try not to tell yourself off. I’m not and I haven’t given up on anything this year. In fact, I’m taking more on. (Adverse to advice from the likes Lena Dunham to Lady Gaga, who’ve been proffering all about how to say no) Instead of saying nay I am saying yay and I’m suggesting it’s rather fun to do, too.
The key is, rewarding yourself for good behaviour and not acknowledging your Bad Habits. It only leads to guilty vibes and puts you on the path to resorting back to short term rewards.
It’s widely conclusive that bad habits are a result of stress and/or boredom.
So breaking bad habits; how? Essentially, what you need is to replace the old habits with new and exciting ones. Take new challenges.
For starters, come on an exciting taste tour with us and Find the Foodie in You.
Banish bleak mid-winter boredom with these 5 simple steps and join us at Greenwich Pantry to make new habits a positive part of your life.
- Buff up on baking. Try a Bake it Cake it experience with someone you love, or come to a class and make new friends.
- Expand your repertoire! Perhaps come in secret while you learn to make scintillating Sushi to surprise your guests at your next soiree.
- Swot up on how to create sumptuous savouries or simply learn how to maximise your nutritional intake and and eat clean.
- Do it with confidence. Our monthly cookery club is where you’ll experience the joy of learning a variety of eclectic homemade food techniques, ranging from French through to Asian cooking, taking you into 2016 with a new and exciting world of culinary delights you can replicate easily at home.
- Join in! Don’t do it alone. The art to Finding the Foodie in You is something to
enjoy with others. We’ve oodles of Cook Eat Party events in February.
Finally, celebrate your successes! Share it with friends. Primp up your paltry pantry and fill it with exiting and nutritious delights and show everyone what great new yummy things you’re discovering with us on Instagram.
So there you go! The best way of banishing a bad habit is to put your energy into another one and I certainly could make a habit out of trying all of the delicious things that are made at every Cook Eat Party class.
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