1.Kraut Burgers
1 1/2 pounds ground beef
1 (20 ounces) can sauerkraut
1 teaspoon oregano
1/2 envelope onion soup mix
1 box of hot roll mix
DIRECTIONS
Brown ground beef.
Add sauerkraut, oregano and soup mix.
Divide into 8 equal portions. Set aside.
Prepare roll mix and let rise 1 time.
Divide dough into 8 equal parts.
Roll each portion into circles. Place 1 portion of meat in each
Place 1 portion of meat in each rolled circle.
Pull edges of dough together to cover meat mixture. Press Edges together.
Press edges together.
Place bottom up on cookie sheet.
Bake at 400 degrees Fahrenheit for about 30 minutes
2.Southwestern Sandwiches
1 cup finely shredded Cheddar cheese
1/2 cup crushed tortilla chips
2 scallions, thinly sliced
3 tablespoons salsa
2 tablespoons mayonnaise
1/2 teaspoon chili powder
10 hot dogs
10 hot dog buns, split
DIRECTIONS
In a bowl, mix the first six ingredients.
Cut a 1/2-inch deep lengthwise slit in each hot dog.
Spoon about 2 tablespoons cheeses mixture into each.
Broil for 2 to 3 minutes or until cheese is completely melted.
Serve on buns.
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