The 50th Food Bloggers Association Meet was held at this rooftop Restaurant located in Indiranagar.

Food- Quintessential and Authentic Pan Asian Delicacies. Incredible Appetizers and Splendid Starters. Clear Chicken soup was superb. Salads were nice. Tofu with cashewnuts was remarkable. Shredded Chicken with basil leaves was spicy yet wonderful. Stir fried prawns with garlic sauce were brilliant. Sea bass fish with sweet Chilli Topping was outstanding. Despite Presentation being impressive, it was nothing exceptional.  I am not a fan of coconut based curries and felt main course was pretty ordinary which needs a lot of improvement. The red gravy had a great flavour, I didn’t like the other two.  The Chefs special Signature dish made out of eggs, prawns and squid that was served in a coconut is fantastic. No meal is complete without desserts and the Gadbad Icecream Sundae was phenomenal. (7/10)

Ambiance- Although nothing spectacular, it’s amazing in its own way.  There are beautiful Posters/ paintings on the Wall that give a marvellous felling of the local Lifestyle and Statues Symbolising Thai culture. Calm and quite atmosphere. Comfortable Outdoor and indoor seating. However there is poor lighting and no Air conditioning. (7/10)

Service- Excellent. The waiters are quick, courteous and treat the diners well but there is no parking facility. (7/10)

Pricing- Moderately High. Being much cheaper than other Restaurants having the same cuisine makes it pocket friendly. A truly memorable and delightful evening. (8/10)