2024-04-06 16:27
Okinawa is known for their bountiful ingredients that are often linked to longevity. I’m excited to try some of the dishes featuring in ‘Flavours of Okinawa’ where Chi… Read More
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wagyu
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chopped yellow chilli
complimentary wagyu fat
patisserie
yan cantonese cuisine
yue taiwan cuisine
carrot brown butter
chia seed jelly
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2024-03-30 16:20
Travel back to the 80s with YÀN’s refreshed À La Carte Menu, showcasing Classic Cantonese cuisine alongside the contemporary signature dishes of YÀN. Simple dishes… Read More
2024-03-28 14:01
You probably have heard of Great Nanyang – opened by the people behind Yang Ming Seafood. It is a time machine to the past with old-school decor. Branching out from Craig R… Read More
2024-03-15 07:28
I’ve been meaning to return to Eden Restaurant ever since I went by for Meatsmith’s collaboration. The restaurant left an impression because of the greenhouse theme restaur… Read More
2024-03-11 07:02
Wagyu X is a Japanese restaurant nestled along Club Street (at No. 82). It is fairly inconspicuous but keep a lookout for the wooden signboard and white doors. Don’t be foo… Read More
2024-03-06 06:44
We recently dropped by Butcher’s Block at Raffles Hotel to check out their refreshed Spring Menu and we learned about the restaurant’s focus on food sustainability – which… Read More
2024-02-22 14:35
Bedrock Bar & Grill is having its first edition of the 2024 World Meat Series, available from now till 30 April 2024. We have had a couple of meals at Bedrock Bar & Grill World… Read More
2024-02-18 14:23
Scotts Road has gotten more lively with new additions to the cluster and revamps to existing restaurants.
The latest spotlight is on AMI Patisserie, an elegant Patisserie Cafe set in a Ky… Read More
2024-02-08 14:11
HEY KEE adds to the Singapore food scene an experience right out of Hong Kong dramas – the dai pai dong (大排档) experience. These open-air food stalls used to… Read More
2024-02-04 09:09
Recently opened at Kallang Leisure Park, Song Yue Taiwan Cuisine serves up familiar family favourites that focuses on seasonal produce. We enjoyed our meal there and would describe the… Read More
2024-02-02 08:50
For the first time, Soup Restaurant will be launching the Lobster Abalone Abundance Pot to usher in the Year of the Dragon. The lobster is imported from Australia and sprawls across th… Read More
2024-01-28 14:44
The prosperous Year of the Dragon welcomes fine repertoire of Cantonese culinary treasures befitting a new year’s feast from 29 January to 24 February 2024. Get ready to celebrate in t… Read More
2024-01-24 14:05
5 on 25 is a delightful find. Located at level 25 of Andaz Hotel, 5 on 25 offers refined Cantonese cuisine in a modern upscale setting. It may not sound like a typical Chinese re… Read More
2024-01-21 13:43
We first visited Entrepôt last month and this time, we headed back to try out their Lunar New Year menu. From 1 to 29 February 2024, Entrepôt is serving their Harmonious Se… Read More
2024-01-18 13:21
Crown Prince Restaurant is a restaurant located within Aranda Country Club that cooks up comforting Malaysian tze char dishes with a team of chefs from Malaysia. They are currently run… Read More
2024-01-16 12:20
Li Bai Cantonese Restaurant is no stranger those who are familiar with the Chinese cuisine dining scene in Singapore. This Lunar New Year, they have an exquisite selection of celebrato… Read More
2024-01-14 06:49
To ring in the new year, Goodwood Park Hotel has a line-up of Lunar New Year delights and confections. We had the opportunity to preview a couple of dishes.
Min Jiang’s… Read More
2024-01-14 06:37
To celebrate the Year of the Dragon, the chefs at Si Chuan Dou Hua have crafted exclusive set menus, ranging from $108++ to $388++ per person. We were invited to try some of the dishes… Read More
2024-01-08 06:20
From 8 to 21 January 2024, Meatsmith and Burnt Ends Bakery are joining forces with Pullman Singapore Orchard to showcase their creations at the beautiful glasshouse Eden Restaurant and Ateli… Read More
2024-01-01 06:09
Hidden along Scotts Road is Michelin Bib Gourmand Award-winning Peranakan Restaurant INDOCAFÉ in a charming colonial house helmed by Chef Heng Eng Ho. Chef Ho is born in Penang… Read More
2023-12-31 09:36
One Holland Village has been abuzz with activities and residents must be thrilled at the new additions to the enclave, particularly with the F&B options (some pet-friendly too!). W… Read More
2023-12-30 15:55
The Robertson House by the Crest Collection recently opened its doors in the last quarter of 2023, following a refurbishment and rebranding project for the previous Riverside Hotel Robertson… Read More
2023-12-27 09:28
Earlier this month, Bedrock unveiled its newest open wood-fired grill concept, Fireplace by Bedrock at you guessed it – the newest mall buzzing with activities – One Holland Vill… Read More
2023-12-23 14:31
NY Char Grill is a new concept – a fuss-free farm-to-table barbecue place in a modern barn house setting. What stood out for us was the affordable lunch sets and a varied selecti… Read More
2023-12-19 14:18
This December, Equate Coffee celebrates its one year anniversary. To mark this milestone, it is collaborating with Bishoku, a Japanese provider of truffle aioli and mentaiko mayo, to c… Read More
2023-12-14 16:28
Brasserie Astoria opened in the second half of this year, marking the Frantzén Group’s second foray into Singapore since its three-Michelin-star restaurant Zén. Bra… Read More
2023-12-07 14:53
Every Christmas and New Year, Lawry will roll out its set menus (a different set menu for Christmas Eve, Christmas, New Year’s Eve and New Year)! You can expect 4 different menus… Read More
2023-11-30 14:42
The Feather Blade sets sail for the East Coast with a second outlet. This new outlet will not only feature Feather Blade’s signature feather blade steak, but also a seafood bar… Read More
2023-11-25 14:33
It’s our favourite season of the year! With all the party planning and buying of gifts for our loved ones, we too look forward to bringing the best to the kitchen table when fami… Read More
2023-10-27 15:05
SuperNature, Singapore’s pioneer and leader in organic and natural products retail finds its new home at Dempsey. Since August, SuperNature has opened its doors at the conservati… Read More
2023-10-14 15:41
REX Steakhouse + Bar is a new concept by the people behind Red Eye Smokehouse, the latter known for their barbecue smoked meats and smoked briskets. Located in the Jalan Besar just nex… Read More
2023-09-01 09:03
Butcher’s Block is located on the second floor of Raffles Hotel and specialises in wood-fire dining, using produce that has been specially curated. Helmed by Chef de Cuisine Jord… Read More
2023-08-21 14:04
Acclaimed celebrity chef, Chef Justin Quek embarks on a new chapter by opening a gastro cafe-bar JUSTIN at TANGS Plaza. Just opened in August 2023, Chef Justin brings back his signature dis… Read More
2023-08-09 05:18
From 1 August to 31 October 2023, The Marmalade Pantry is celebrating Singapore’s birthday with a curated afternoon tea with locally-inspired sweet and savoury treats.
The sav… Read More
2023-07-17 12:26
It’s been a while since our last visit to the Butcher’s Wife, a natural wine bar and kitchen nestled in a cozy corner of Tiong Bahru’s Yong Siak Street. This time, we… Read More
2023-07-11 15:22
Following last year’s success of the “8 Hands Culinary Showcase”, Min Jiang @ Goodwood Park Hotel is bringing together 5 culinary maestros (Chefs Chan Kwok, Yim Yiu Wing, C… Read More
2023-07-05 12:09
Yàn is no stranger to those working in the CBD / City Hall area and they are known in the scene for their Cantonese fare. Recently, they have a refreshed ala carte menu to intro… Read More
2023-07-01 14:31
We’ve been finding ourselves along East Coast / Joo Chiat rather often these days and it is no wonder. This weekend, we dropped by Baba Chews, a restaurant that sits on the site… Read More
2023-06-22 08:33
Ikkoten is the newest Kyoto Kaiseki-Style Omakase that opened just a stone throw away from Telok Ayer MRT station. Helmed by head chef, Brandon Low, who has had experience working at r… Read More
2023-06-17 04:50
Are you on a diet and still want to have good food with friends? Or looking for something “indulgent” yet wanting to keep within your diet regime? Kelo Cafe + Gastrob… Read More
2023-06-13 08:18
These heirloom Pig’s Organ Soup recipes have been passed down from generation to generation for almost 68 years. Started off with Thomas’ grandfather, Koh Kee Teo, selling Pig Or… Read More
2023-06-11 06:51
Gyu San has a new charcoal bar concept in Orchard serving grilled wagyu Japanese hamburgs. With an open concept island charcoal bar, the wagyu hamburgs are crafted from ball to patty i… Read More
2023-06-06 06:48
Formerly known as Drunken Farmer, Common Man Night Shift is the after-dark extension of Common Man Coffee Roasters. Apart from a wide selection of natural wines, you can expect yummy f… Read More
2023-06-04 09:10
After the success opening of the first Niu Dian in Singapore in February 2023 endorsed by Show Lo 羅志祥, Niu Dian has opened the second outlet at Holland Village in May 20… Read More
2023-06-01 14:22
MIYOSHI by Fat Cow opened in Sentosa’s “Mess Hall” in late March 2023, an apt location because it is a carefully restored building from what was once a military recreationa… Read More
2023-05-19 14:06
La Pizzaiola has been cooking up tried-and-tested Italian classics since it reopened in 2012. Now, with three outlets (located at Braddel Heights Estate, King Albert Park and Upper Tho… Read More
2023-05-15 13:53
With its bright blue walls and huge metal ox head above its door, you won’t miss Boeuf when walking along Telok Ayer. With a focus on beef and wine, this is the place for people… Read More
2023-05-07 08:31
Getting lost on your visit to Taiga?
Be greeted by the wide rockscape as we set off at the foothills. Ascend upwards through the narrow crevice in the mountain that leads to the gastrono… Read More
2023-05-03 09:23
VioKitchen, being the first brand new concept of cloud kitchen in Sembawang conveniently located on the ground level of Nordcom 1 with dine in capacity up to 10pax. Make the most of a c… Read More
2023-04-20 09:30
808 Eating House is a new entrant to the already buzzing dining enclave of Joo Chiat. Helmed by young Singaporean chef, Eugene Chee, 808 Eating House’s menu is one that focuses o… Read More
2023-04-14 10:28
Tendon Kohaku is celebrating Spring with its new seasonal menu, featuring a Shizuoku specialty ingredient – Sakura Ebi!
Tendon Kohaku is celebrating Spring with its new seasonal men… Read More
2023-04-10 10:50
Lennard Yeong (@lennardy) has collaborated with Yakiniku Go’s Head Chef Tetsuya Yoshida to create innovative meat bombs and diamond cut meat that are available at all Yakiniku-GO outle… Read More
2023-03-29 15:30
Nagai Hokkaido Cuisine has to be one of Suntec’s better kept secrets. Tucked at the corner of Level 3 of Tower 1 (where Eat at Seven) is, Nagai serves both kaiseki (multiple cour… Read More
2023-03-23 15:14
Been seeing many photos of Sakura flowers or pictures of friends in Japan on your feed? Spring beckons and those beautiful flowers are good reasons to make a trip to Japan. For those s… Read More
2023-03-11 13:14
Good Chai People is Singapore’s 1st chai cafe – as its name suggests, the focus is on handmade artisanal chai. Tucked along the rows of shops along East Coast Road, Go… Read More
2023-03-02 09:29
Last month, Binary entered a new chapter with a refreshed menu to celebrate its First Anniversary. Remaining true to its binary approach of featuring Asian and Western influences in it… Read More
2023-02-02 11:24
Little Farms should be familiar to most people given their various outlets around the island.
Their newest store recently opened at Serangoon Garden, with a supermarket and a… Read More
2023-01-18 11:01
Toss to an auspicious new year in a unique fashion – Lo Hei Pizza. Da Paolo Pizza Bar is celebrating Lunar New Year with an italian twist; by having yu sheng on a pizza.
Featu… Read More
2023-01-12 10:50
To ring in the new year, Bedrock Origin is bringing back its The Great Beef & Reef Series, which showcases the best of land and sea. In its first 2023 edition, the chef draws inspi… Read More
2022-12-27 10:27
The good thing about dining at Sushi Tea is that you get to have the familiar dishes from their ala carte dishes but also get to try new dishes from their seasonal menu. This winter, d… Read More
2022-12-21 16:07
Located along Rangoon Road, Fleurette is a quiet blooming restaurant that stands out amongst the shops in the same row. Opened in 2020 by fresh-faced local chef Tariq Helou, Fleurette… Read More
2022-12-20 15:28
Restaurant bar Vin Geek quietly opened its doors mid-this year at Pacific Plaza. However, its name is probably known by wine-lovers. Upon entering the restaurant bar, you’l… Read More
2022-12-16 15:23
Cafe Natsu is known for serving western brunch with a Japanese flair. The brainchild of Chef Lewis Barker, Cafe Natsu opens its second outlet at Clemenceau Citadines Connect Hotel, jus… Read More
2022-12-14 04:19
We made a second visit to Wagatomo in less than 2 months to try its Wagyu-centric festive omakase menu, where Chef Tomoyuki Kiga – the brain and chef behind Wagatomo – curates a… Read More
2022-12-10 13:43
Before you know it, we are approaching the end of 2022 and at the end of each year, we reflect on what happened in the past year and catch up with family and friends over good food. As… Read More
2022-12-08 13:36
issho izakaya should be a fairly familiar name for those who love their Japanese food. Having 2 established outlets at Great World City and Singpost Centre, issho izakaya opens its thi… Read More
2022-12-03 11:50
Located on the corner of Dempsey Hill, CANCHITA embodies the vibrant energy of Latin America through its modern Peruvian cuisine, colourful interiors and upbeat salsa music. Having ope… Read More
2022-11-26 14:06
Situated at the lobby of Tower 2, WAKUDA Singapore is the brainchild of two-Michelin starred chef Tetsuya Wakuda and John Kunkel, CEO of 50 Eggs Hospitality. A buzz-worthy restaurant t… Read More
2022-11-12 07:38
With new cafes constantly popping up in Singapore, we sometimes get caught up in visiting and trying out the new places and neglect the ones that are good. We are glad to re-visit East… Read More
2022-11-05 07:30
Does the name Sol & Ora ring a bell? If it does, you probably have heard of or even visited Sol & Luna, a bistro at CapitaSpring, Raffles Place. Riding on the success of… Read More
2022-11-04 07:23
SENS Dining has been a go-to for those staying near Holland Village / Buona Vista for Japanese food as it serves a wide array of dishes from premium sashimi to maki rolls and sukiyaki sets a… Read More
2022-10-29 10:28
Situated along Ann Siang Hill is Love Handle, a plant-based butcher that offers creative dishes you can hardly tell that no meat has been used! Most of the dishes are casual Western gr… Read More
2022-10-16 04:49
Crystal Jade Pavilion overseeing the picturesque backdrop of the waterway and Sentosa island, being the restaurant group’s third fine-dining concept. Crystal Jade Pavilion dining offer… Read More
2022-10-14 16:53
Alice Boulangerie is a known name between the pastries and croissant lovers. Their eye-catching bi-coloured viennoiseries have been making rounds on social media since its opening in 2021. A… Read More
2022-10-10 16:44
Steering away from the conventional idea of Japanese cuisine, Chef Tomoyuki Kiga, previously from Akira Back fame, introduces Wagatomo, his new home to a bolder, smokier brand of modern Japa… Read More
2022-10-09 05:55
Notable for Cantonese culinary heritage, Shang Palace has once again awarded with one Michelin star in 2022. And in May this year, Chef Daniel Cheung arrived to helm the restaurant and impel… Read More
2022-09-25 14:58
From 10 August to 31 December 2022, renowned steakhouse Bedrock is offering a selection of gourmet burgers with a pop-up concept, BR by Bedrock at Oriole Coffee + Bar, a cafe just outside 31… Read More
2022-09-14 14:50
A stone throw from one-north MRT station, Casa Pietrasanta is a new private dining concept by Chef-Owner Loris Massimni of Risorante Pietrasanta. Casa Pietrasanta serves lunch and dinner deg… Read More
2022-09-11 00:00
After a long wait, JJ Lin fans are overwhelmed with joy with the opening of Miracle Coffee in Singapore. There is a 90-day pop-up launch at ArtScience Museum (Marina Bay Sands). Miracle Cof… Read More
2022-08-26 13:18
Situated within a charming two-storey black and white heritage bungalow is a contemporary Italian restaurant, Gary’s. Founder and Chef Gary Wu has over 30 years of experience, includin… Read More
2022-08-16 11:35
Located along the vibrant Neil Road, iKO welcomes new Chef-Owner Dylan Ong onboard. The name probably doesn’t sound unfamiliar to you as Chef Dylan is the face and brain behind The Mas… Read More
2022-08-11 15:05
Part of the Lo & Behold Group, Extra Virgin Pizza is known to those in the CBD for quality pizzas and drinks – you will notice that the place is bustling on weekdays, both during l… Read More
2022-08-07 12:28
True Cost is a relatively new concept whereby you pay a modest entrance fee of $5 to $10 depending on the time and day of the week and enjoy quality food and beverages at a fraction of marke… Read More
2022-08-03 14:55
Caviar is a relatively new restaurant that found its place at the basement of Palais Renaissance. It recently welcomed a new Head Chef, Denis Jacques Lartigue, an established French cu… Read More
2022-07-30 15:01
Offering something different from the usual afternoon tea, Sofitel Singapore City Centre’s 1864 Lobby Lounge is collaborating with Tiger to offer the Tiger Crystal High Tea Set. … Read More
2022-07-03 16:13
Joyden Canton Kitchen has unveiled a brand new outlet at Great World City and fans of their Cantonese dishes can now dig in at a more central location. From now till 14 August, you can also… Read More
2022-07-02 06:12
Known for serving modern bistro cuisine, The Marmalade Pantry has recently introduced a new selection of sweet treats crafted by an in-house patissier and pastry team. Apart from th… Read More
2022-06-18 06:58
Boyutei, a contemporary French-Japanese café concept by One-Michelin Starred Whitegrass and Hvala. You get to savour the savoury menu crafted by Whitegrass Head Chef Takuya Yamashita… Read More
2022-06-10 13:44
Still not keen on taking a long flight out? Fret not, Tonito will transport you to Latin America – think Mexican, Brazil and Peru – with its Latin American inspired staples and s… Read More
2022-05-29 09:08
Nested along Tyrwhitt Road, you can find modern Thai cuisine at HUE. With recipes from a royal Thai recipe book, modernized with contemporary cooking styling. Founded by a group of five frie… Read More
2022-05-23 14:44
“I Got Baked in CBD” – 10 months after its first outpost at Pacific Plaza, Mr Holmes Bakehouse has opened a second branch at Raffles Place, MYP Building. Still in lin… Read More
2022-05-18 14:36
Rempapa is offering afternoon tea every Saturday and Sunday in the months of May and June. Each afternoon tea set ($38++ for two) features a specially curated assortment of five sa… Read More
2022-05-15 08:19
Opening on 20 May 2022, LUCE by Davide Giacomelli served a gastronomic Italian dining experience with a warm and inviting bistro ambience. Expect natural lighting permeating the dining area… Read More
2022-05-10 06:33
White Restaurant is no stranger to most people, and the restaurant has curated set menus (for groups of 4, 6 and 8) to celebrate the upcoming Mother’s Day. We tried the Taste of… Read More
2022-05-08 08:44
On our recent visit to LeVeL33, we spotted a new face and menu from Executive Chef Jake Kowalewski. Chef Jake presents a new composure and produce-focused produce-focused perspective to the… Read More
2022-05-02 12:44
It’s spring time in Japan! The artisanal Roku Gin pairing set menu is curated by the award-winning culinary team at The Nest, One Farrer with a 5-course meal inspired by the six specia… Read More
2022-05-01 12:12
Check in to M Social was a breeze. How to make the most for your staycation? Presenting the ultimate list of all the fun and awesome activities to do in M Social, from perfume workshop… Read More
2022-04-26 09:27
Maguro Yukimitsu is a new fast casual sushi concept by the Misaki Megumi Suisan – the same people behind Kuro Maguro @ Guoco Tower; Maguro Donya @ Suntec City and Maguro Brothers @ 100… Read More
2022-04-19 16:03
Earlier last month, the Jigger & Pony Group relaunched Sugarhall as a rum-focused cocktail pub on the second level of a 1920s heritage building along Cecil Street. Previously at Telok Ay… Read More
2022-04-17 08:53
Definitely a joy to be able to enjoy Chef Raymond’s creations at Yi Qian Private Dining in Singapore. He used to work in Golden Palace in Hong Kong with over 18 years of experience und… Read More
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