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Dahi Wale Aloo | Vrat ka Khana | Upvas ka Khana

Dahi Wale Aloo is a popular recipe for Navratri Fasts. Easy to make, filling and nutritious, it is typically served with Rajgira Puri.

On days, when you are not fasting, pair this dish with Tikadiya, the Rajasthani Masala Paratha to enjoy a delicious meal.

The post Dahi Wale Aloo | Vrat ka Khana | Upvas ka Khana appeared first on ãhãram.



This post first appeared on ãhãram | Easy Vegetarian And Vegan Recipes, please read the originial post: here

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Dahi Wale Aloo | Vrat ka Khana | Upvas ka Khana

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