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Food, recipes, drinks, cooking. Find different types of recipes from all over the world, cooking tips, Information about food.
2024-02-24 15:56
Anchovies are small, oily fish that pack a big punch of flavor. They are widely used in various cuisines around the world, from Caesar salad dressing to Pad Thai. You'll often find anchovies… Read More
2024-02-24 15:51
Using basil paste in place of fresh basil is a convenient option that still provides lots of flavor. While fresh basil has its advantages, basil paste makes an excellent substitute in most d… Read More
2024-02-24 15:47
Bean paste and buttercream are two popular mediums used for decorating cakes with intricate piping and flowers. Both offer unique properties, advantages, and challenges when it comes to cake… Read More
2024-02-24 15:36
Almond paste and almond flour are two versatile ingredients used in baking, each with their unique properties and uses. Understanding the difference is key to choosing the right one for your… Read More
2024-02-24 15:33
When you're walking through the baking aisle of a grocery store, you may spot two nearly identical tubes among the chocolate chips and toffee bits - marzipan and almond paste. These two ingr… Read More
2024-02-24 15:29
When it comes to baking, there are many different ingredients that can be used to create delicious treats. Two popular ingredients that are often confused with each other are almond paste an… Read More
2024-02-24 15:25
Have you ever wondered what the difference is between almond paste and almond filling? Both are used in baking and contain almonds, but they are quite different products. What is Almond Past… Read More
2024-02-24 15:21
When it comes to baking and cooking, the rich, nutty flavor of almonds is a beloved ingredient. However, have you ever found yourself puzzled by the difference between almond paste and almon… Read More
2024-02-24 15:14
Almond paste and almond butter are two popular options that are often confused. While they both contain almonds as their primary ingredient, these two products have distinct differences in t… Read More
2024-02-21 13:02
Achiote paste, also known as recado rojo, is a popular ingredient in Mexican and Latin American cuisines. Made from annatto seeds, it imparts a bright red-orange color and earthy, peppery fl… Read More
2024-02-21 12:58
Almond paste is a versatile ingredient used in both sweet and savory dishes. Made from ground almonds and sugar, almond paste has a sweet, nutty flavor that enhances everything from cookies… Read More
2024-02-21 12:55
Anchovy paste is a versatile and flavorful ingredient used in many cuisines around the world. Made from ground anchovy fillets, salt, and oil, this smooth, spreadable paste packs a serious u… Read More
2024-02-21 12:50
Dates have been enjoyed by people globally for centuries. However, date paste is a relatively novel concept that is quickly gaining fame in the world today. As individuals concentrate on adh… Read More
2024-02-21 12:45
Garlic paste is a versatile kitchen staple that can add flavor to all kinds of savory dishes. Made by blending garlic cloves into a smooth paste, it provides an easy way to incorporate the t… Read More
2024-02-21 12:35
Ginger paste is a versatile ingredient that can add a spicy, sweet kick to both sweet and savory dishes. With its easily blendable texture and concentrated flavor, ginger paste makes cooking… Read More
2024-02-21 12:30
Guava paste, also known as guayabate or goiabada, is a very thick puree made of guava fruit, sugar, and sometimes pectin. Its consistency is similar to that of quince paste or membrillo. Thi… Read More
2024-02-21 12:25
Masala paste is an aromatic blend of spices and herbs that forms the base for many Indian dishes. It packs a punch of complex flavors like ginger, garlic, onions, and various ground spices… Read More
2024-02-21 12:19
Lemon paste is a versatile ingredient that can add bright, citrusy flavor to both sweet and savory dishes. Made from lemon juice, lemon zest, and salt, lemon paste has a consistency similar… Read More
2024-02-21 12:14
Lemongrass paste is a versatile ingredient used in many cuisines. Its citrusy, ginger-like flavor pairs well with seafood, poultry, beef, and vegetables. This aromatic paste also makes a nut… Read More
2024-02-21 12:07
Do you have a tub of miso paste sitting in your refrigerator, left over from that one Japanese dish you made a while back? If so, you're probably wondering what else you can do with this sal… Read More
2024-02-21 12:03
Are you looking for a flavorful and versatile ingredient to add excitement to your meals? Look no further than olive tapenade! This savory spread, made from olives, capers, and aromatic herb… Read More
2024-02-21 11:44
As a supporter of healthy living and nutrition, I have tried many different superfoods and supplements over the years. Recently, I discovered kelp powder and have been amazed by its incredib… Read More
2024-02-20 16:59
Tamarind paste, a versatile and flavorful ingredient, has become a staple in many cuisines worldwide. Derived from the tamarind fruit, this paste offers a unique combination of sweet and sou… Read More
2024-02-20 16:54
Are you a fan of Indian cuisine? If so, you've probably heard of tandoori paste, a versatile and flavorful blend of spices that adds a burst of flavor to various dishes. This aromatic paste… Read More
2024-02-20 16:49
Tomato paste is a versatile and flavorful ingredient that can be used in a wide range of dishes. It is made by cooking tomatoes for several hours to reduce their liquid content and concentra… Read More
2024-02-20 16:39
Turmeric paste, often referred to as "golden paste," is a versatile ingredient that has gained immense popularity in recent years. This vibrant, golden-hued paste is made from ground turmeri… Read More
2024-02-20 16:33
Are you looking to add a burst of flavor to your vegan dishes? Look no further than umeboshi paste, a traditional Japanese condiment made from pickled and fermented ume fruit. This salty and… Read More
2024-02-20 16:26
Vanilla is a beloved ingredient in baking and cooking, adding a warm, rich flavor to sweet and savory dishes alike. While vanilla extract is a common pantry staple, have you heard of vanilla… Read More
2024-02-20 16:19
As someone who has been on a plant-based journey for quite some time now, I can confidently say that finding the right dairy alternatives has been a game-changer. Among the various options a… Read More
2024-02-20 12:14
Onion paste is a kitchen staple in many culinary traditions, particularly in Indian cuisine. This flavorful condiment is a blend of sautéed or fried onions that have been pureed into… Read More
2024-02-20 12:09
Pistachios are a beloved nut that not only bring a rich nutty flavor to dishes but also a unique vibrant green hue. Pistachio paste, a delectable spread crafted from finely ground pistachios… Read More
2024-02-20 12:04
Quince paste, also known as membrillo or dulce de membrillo, is a thick, sweet jelly made from the quince fruit. It's a traditional Spanish delicacy that has been enjoyed for centuries. Whil… Read More
2024-02-20 11:59
Are you tired of serving your delectable sauces and gravies straight from the pan or using makeshift containers? Say goodbye to those days and embrace the elegance of a sauce boat! This slee… Read More
2024-02-20 11:55
Sauce gribiche is a classic French sauce that deserves a spot in your culinary repertoire. This egg-based condiment is not only delicious but also incredibly versatile, making it a perfect a… Read More
2024-02-20 11:45
Shrimp paste is a flavorful and versatile ingredient that plays a significant role in many Southeast Asian cuisines. This savory paste, made from fermented shrimp and salt, adds a distinct u… Read More
2024-02-20 11:36
Soybean paste, also known as doenjang in Korean cuisine, is a versatile and flavorful ingredient that has been used for centuries. Made from fermented soybeans, salt, and often other grains… Read More
2024-02-20 11:31
Tahini paste is a versatile ingredient used in many Mediterranean, Middle Eastern, and North African dishes. Made from ground sesame seeds, tahini has a rich, nutty flavor and creamy texture… Read More
2024-02-18 11:13
Niacinamide powder, also known as vitamin B3, has become a popular skincare ingredient due to its many benefits for the skin. Keep reading to learn exactly what niacinamide powder is, what i… Read More
2024-02-18 11:07
Nesquik powder is a popular chocolate flavored powdered drink mix made by Nestlé. It was first introduced in the United States in 1948 as “Nestlé Quik” and launched… Read More
2024-02-18 11:03
Egg white powder is a dried and powdered form of egg whites that offers many benefits compared to fresh egg whites. It has a longer shelf life, is easier to store, and can be used in a varie… Read More
2024-02-18 10:58
Jaggery powder is a natural, unrefined sugar made from sugar cane or palm sap. It has been used for thousands of years in Asia and Africa and is growing in popularity worldwide as a healthy… Read More
2024-02-18 10:54
Powdered peanut butter is a new and innovative way to enjoy the delicious flavor of peanuts in a low-fat, low-calorie powder form. If you love peanut butter but want to cut down on calories… Read More
2024-02-18 10:32
Umami powder is a seasoning that adds a savory, meaty flavor to foods. The term "umami" comes from the Japanese words umai (delicious) and mi (taste). Umami is considered one of the five bas… Read More
2024-02-18 10:21
Vanilla powder, also known as ground vanilla or vanilla bean powder, is a versatile baking ingredient used to add rich vanilla flavor to desserts, baked goods, and other sweet and savory dis… Read More
2024-02-18 10:17
Vinegar is a familiar staple in pantries around the world. Its uniquely tart and acidic taste makes it an indispensable ingredient in salad dressings, marinades, pickling brines, and more. B… Read More
2024-02-18 10:12
Vegetable powder is made by dehydrating fresh vegetables, then grinding the dried veggies into a fine powder. This powdered form allows you to preserve vegetables for long periods while reta… Read More
2024-02-18 10:06
Vanillin powder is a popular ingredient used to add flavor and aroma to foods, beverages, and other products. But what exactly is vanillin and where does it come from? What is Vanillin? Vani… Read More
2024-02-18 09:54
Yogurt powder is a dried form of yogurt that has multiple uses and benefits. It offers the tangy, creamy flavor of yogurt in powdered form with an extended shelf life compared to fresh yogur… Read More
2024-02-18 09:48
Yacon powder is a natural sweetener and prebiotic supplement made from the roots of the yacon plant. Native to South America, yacon has been consumed for centuries for its sweet flavor and p… Read More
2024-02-15 10:49
Licorice powder is made from the roots of the licorice plant (Glycyrrhiza glabra). It has been used for medicinal purposes for thousands of years, dating back to ancient Egypt, China, India… Read More
2024-02-12 14:14
Hondashi powder, sometimes called bonito dashi powder, is a versatile Japanese seasoning that adds quick savory umami flavor to dishes. It's a staple ingredient used in Japanese home cooking… Read More
2024-02-12 14:07
Honey powder is a sweetener made by dehydrating liquid honey into a powder form. It provides the flavor of honey without the sticky texture, making it easier to use in recipes. Honey powder… Read More
2024-02-12 12:56
ISO 100 protein powder is a whey protein isolate supplement designed to help support muscle growth and recovery. It contains 25 grams of protein per serving from a blend of hydrolyzed whey p… Read More
2024-02-12 12:50
Junnu powder, also known as colostrum powder or kharvas powder, is a milk-based powder made from the first milk produced by cows after giving birth. This milk is called colostrum and is know… Read More
2024-02-12 12:46
Jello powder is a flavored gelatin product used to make the popular wiggly and sweet dessert called jello. It has been an iconic food in American culture since the early 20th century. Jello… Read More
2024-02-12 12:42
Kinako powder is a versatile Japanese ingredient made from roasted soybeans ground into a fine flour. Its warm, nutty flavor and golden color make it a popular topping for desserts and a uni… Read More
2024-02-12 12:39
Kachri powder is an integral ingredient in traditional Rajasthani and Gujarati cuisine. This aromatic spice powder made from the kachri fruit adds a unique tangy, sour taste to various dishe… Read More
2024-02-10 15:59
Konjac powder is a flour made from the root of the konjac plant, scientifically known as Amorphophallus konjac. This starchy tuber has been used for centuries in Asian cuisine and traditiona… Read More
2024-02-10 15:56
Kava powder is made from the root of the kava plant, also known as Piper methysticum. The kava plant is a species of pepper plant that is native to the South Pacific islands. Kava has a long… Read More
2024-02-10 15:38
Kelp powder is a nutritional supplement made from dried and powdered seaweed called kelp. Kelp is a type of large, brown algae that grows in shallow, nutrient-rich ocean waters near coastal… Read More
2024-02-10 14:08
13 spice powder, also known as shi san xiang, is an aromatic Chinese spice blend with a complex and robust flavor profile. It builds upon the classic five spice powder by incorporating addit… Read More
2024-02-10 13:03
10X powdered sugar, also known as confectioners' sugar or icing sugar, is a finely ground sugar with a smooth, powdery texture. The "10X" refers to the number of times the sugar crystals hav… Read More
2024-02-10 12:58
7 spice powder, also known as 7 spice seasoning or baharat, is a staple spice blend in Middle Eastern and North African cuisine. This aromatic blend typically contains 7 different spices tha… Read More
2024-02-10 12:55
C4 powder is a popular pre-workout supplement made by Cellucor, a leading fitness and nutrition company. C4 stands for "Cellucor 4th Generation" formula, indicating it has been reformulated… Read More
2024-02-10 12:51
Electrolyte powder is a supplement that can help restore electrolyte levels when you are dehydrated or have lost electrolytes through heavy sweating. Electrolytes like sodium, potassium, cal… Read More
2024-02-10 12:44
Eno powder is an over-the-counter antacid product used to provide relief from acidity and symptoms like heartburn, nausea, gas, and bloating. The main ingredients in Eno powder are sodium bi… Read More
2024-02-10 12:37
Espresso powder is a versatile ingredient that can add rich, bold coffee flavor to both sweet and savory dishes. Though it may look like finely ground espresso beans, espresso powder is actu… Read More
2024-02-05 16:58
Harissa powder is a versatile and flavorful North African spice blend made from a mixture of hot chili peppers, warm spices like cumin and coriander, and aromatics like garlic and paprika. K… Read More
2024-02-05 16:51
Hemp powder, also known as hemp protein, is a nutritional powder made from hemp seeds. It is rich in protein, healthy fats, fiber, and various vitamins and minerals. Hemp powder provides a r… Read More
2024-02-05 16:47
Hing, also known as asafoetida, is an integral spice in Indian cuisine that gives authentic dishes their distinct flavor. It comes from the dried latex resin of several Ferula species plants… Read More
2024-01-30 15:58
Collagen powder is becoming an increasingly popular supplement due to its many health benefits. As we age, our bodies produce less collagen naturally, leading to issues like joint pain, redu… Read More
2024-01-30 15:32
Creatine powder is one of the most popular supplements used by athletes and bodybuilders to enhance performance and build muscle. But can you use creatine powder in cooking and baking? What… Read More
2024-01-30 15:21
Eggs are a versatile and nutritious ingredient used in many recipes. However, fresh eggs have a short shelf life and using the whole egg when a recipe calls for just the yolk or white can be… Read More
2024-01-30 15:16
Coffee creamer powder is a pantry staple for many people who can't start their day without a creamy cup of coffee. While traditional milk or cream can be used to add richness and flavor to c… Read More
2024-01-30 15:12
Coconut milk powder is a versatile dairy-free alternative to regular milk that has a wide variety of uses in cooking. Made from dried, powdered coconut milk, this handy ingredient has a long… Read More
2024-01-30 15:08
Konjac powder, also known as konjac flour or konjac gum, is a versatile ingredient with many culinary and health uses. It is made from the konjac plant, which contains a unique soluble fiber… Read More
2024-01-30 14:56
Egg white powder is a versatile ingredient that can be used to replace fresh eggs in a variety of recipes. Made from real egg whites that have been pasteurized and spray dried, egg white pow… Read More
2024-01-30 14:52
Kelp powder is a versatile ingredient that can be used in a variety of dishes. Derived from dried kelp seaweed, this powder packs a nutritional punch and adds savory umami flavor to foods. S… Read More
2024-01-30 14:46
Dashi powder, also known as Hondashi, is an incredible flavor enhancer that serves as the foundation for countless Japanese dishes. This fine, light-brown powder adds hearty umami depth with… Read More
2024-01-30 14:41
Pectin powder is a versatile ingredient used in cooking and baking for its gelling and thickening properties. Derived from the cell walls of fruits and vegetables, pectin is what gives jams… Read More
2024-01-30 14:36
Lecithin powder is a versatile ingredient with a variety of uses in cooking and baking. As an emulsifier and stabilizer, lecithin powder can improve texture, extend shelf life, and help ingr… Read More
2024-01-30 14:24
Kudzu powder, also called kuzu or Japanese arrowroot, is a type of starch extracted from the roots of the kudzu plant. This versatile ingredient has been used in Asian cooking and medicine f… Read More
2024-01-30 14:18
Malted milk powder is a versatile ingredient with a rich, nutty, sweet flavor that goes well beyond classic milkshakes. This powder, made from a mixture of malted barley, wheat flour, and mi… Read More
2024-01-30 14:06
Peanut butter powder is quickly becoming a pantry staple for health-conscious eaters looking to cut calories without sacrificing flavor. This innovative product packs all the delicious peanu… Read More
2024-01-30 14:02
Milk powder, also known as dried milk or powdered milk, is a versatile dairy product with a wide range of uses. This shelf-stable powder is made by removing the water content from liquid mil… Read More
2024-01-30 13:53
Medium chain triglyceride (MCT) powder has become an increasingly popular supplement in recent years. This unique powder offers some great health benefits and can be easily incorporated into… Read More
2024-01-28 15:56
Electrolyte powders have become increasingly popular in recent years as an easy way to replenish electrolytes lost through sweat during exercise or illness. But did you know that electrolyte… Read More
2024-01-28 15:52
Shrimp powder is a versatile ingredient used in many cuisines around the world. Made from dried, ground shrimp, it packs an intense umami flavor that can elevate the taste of many dishes. Wh… Read More
2024-01-28 15:46
Sweet potato powder is a versatile and nutritious ingredient that can be used in both sweet and savory dishes. Made from dried, ground sweet potatoes, this gluten-free flour alternative adds… Read More
2024-01-28 15:42
Talc is a naturally occurring mineral that has been utilized by humans for centuries. Composed of hydrated magnesium silicate, talc is the softest known mineral and can be easily ground into… Read More
2024-01-28 15:38
Cream of tartar, also known as tartar powder, is a common ingredient found in many kitchen pantries. But what exactly is this mysterious white powder, and what is it used for? What is Cream… Read More
2024-01-28 15:21
Triphala powder is an ancient Ayurvedic herbal formula that has been used in India for over 1,000 years. It's made from three dried fruits native to the Indian subcontinent: These three frui… Read More
2024-01-28 15:15
Ube powder is a vibrant purple powder made from ube, a purple yam popular in Filipino and Southeast Asian cuisine. This powder adds striking color and rich, sweet flavor to both sweet and sa… Read More
2024-01-28 15:10
Umami powder is gaining popularity as a versatile way to add flavor to dishes. Known as the "fifth taste" alongside sweet, sour, salty and bitter, umami introduces a rich, savory flavor that… Read More
2024-01-28 15:05
Vinegar powder is a handy kitchen staple that opens up a world of culinary possibilities. This innovative product takes the tangy tartness of vinegar and transforms it into a dry, concentrat… Read More
2024-01-28 14:59
Vitamin C powder, also known as ascorbic acid powder, is a versatile ingredient with many uses. Ascorbic acid is the chemical name for vitamin C and provides the same vitamin activity. Prese… Read More
2024-01-28 14:48
Whey powder is a valuable by-product of cheese manufacturing. This milk-based ingredient offers an array of functional and nutritional benefits when used in food products. As the demand for… Read More
2024-01-28 14:41
Yarrow powder is made from the dried leaves, flowers, and stems of the yarrow plant (Achillea millefolium). This versatile herb has been used medicinally for thousands of years, and yarrow p… Read More
2024-01-26 15:59
Custard powder is a versatile pantry staple used in making creamy desserts, baked goods, and more. Understanding how to use custard powder can open up a world of delicious recipes to try at… Read More
2024-01-26 15:54
Thyme powder is a versatile spice made from dried and ground thyme leaves. This earthy, floral spice adds depth of flavor and aroma to dishes across many cuisines. In this comprehensive guid… Read More

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