Normally i am not a huge fan of Lavazza Coffee as most cafe's don't know how make it properly. Usually is burnt beans or excessively hot milk that burns your mouth on the first sip. The good thing is if you burn your mouth you can't taste it. Recently we got a coffee machine at work and our colleague brought a bag of Lavazza. I was worried that i would not like it but i gave it a go. I was so impressed with how it turned out, not super flavourful but smooth and no bitterness.


 Its great now i can start practising my latte' art :)
Kine E-gards
Dale Stewart