An amazing 85 calorie Nutella brownie recipe that's perfect for calorie counting or Slimming World. They're gooey, delicious, and can easily be made to be vegan too.
I first posted my Chocolate Brownie Recipe years and years ago, and so many of you have tried it and loved it!
It didn't have any flour in the mix, which meant the texture wasn't quite the same as a proper Brownie.
This new brownie Recipe is made using oats, which makes it a proper brownie texture.
They're just 85 calories per brownie, and are SO tasty!
There is a video recipe below but scroll down if you would like the full written recipe and instructions.
These brownies are also SO easy to make, you literally add the ingredients to a food processor or blender, then bake in the oven. Traditional brownies can be quite an effort to make, and to get right!
I used Nutella in the middle of these, but you could use another spread, or even Lotus Biscoff instead.
You could easily make these brownies vegan by swapping the milk for oat milk, and the yoghurt for a vegan yoghurt. There are no eggs in this recipe either.
Of course, the more brownies you cut it up into, the fewer the calories per brownie!
Fancy some more recipes?
Like the look of this recipe? I have loads more for you to look through as well! Click the links below for more:
Slimming World Friendly Dinner Recipes
Slimming World Friendly Breakfast
Slimming World Friendly Lunch Recipes
Slimming Friendly Fakeaways
Related Recipes
Lotus Biscoff Truffles
Low-Calorie Chocolate Brownie Recipe
Extra Easy Syn Value: 2.5 syns per brownie (if cut into 12)
Healthy Extras: None
Healthy Extras: None
Makes 12 (Of course, the more brownies you cut it up into, the fewer the calories per brownie!)
You will need:
60g cocoa powder
60g sweetener
90g oats
2 tbsp fat-free Greek yoghurt
2 tbsp skimmed milk
1 tsp baking powder
2 tbsp Nutella
Method:
Preheat the oven to 180
Add the cocoa powder, sweetener, oats, yoghurt skimmed milk and baking powder to a blender/food processor
Blitz until smooth
Line a baking tray with baking paper to avoid the brownies sticking. I used a small tray as it made 12 brownies
Pour half of the mixture into the baking tray, then melt the Nutella
Add the melted Nutella on top and then lightly mix
Add the other half of the brownie mix on top
Place in the oven and cook for 25 minutes
Allow to cool, then cut into 12 squares
Notes
I am not affiliated with Slimming World in any way. These are meals and recipes that I have followed myself.
All images and content on Sugar Pink Food is copyright protected.
If you wish to share this recipe, then please do so by using the share options provided. Do not screenshot or post recipe or content in full
L x