Such a simple and Classic recipe, that everyone loves, especially when they are packed full of our delicious real Colombian dark chocolate! 100gm Self raising flour 20gm Cocoa powder 140gm Caster sugar 1 Pinch of salt 40gm Unsalted butter 120ml Whole milk 1 egg ¼tsp of vanilla extract 150gm Double cream 150gm Classic Dark Chocolate Bar Preheat the oven to 170°C, gas mark 3. Add the flour, cocoa...
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