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Savory Vegetable Pan Cakes Recipe


When it comes to breakfast or brunch, pancakes are a beloved classic.  In any case, have you at any point viewed as giving your morning meal a solid and exquisite makeover? Enter Vegetable Pan Cakes, a magnificent option in contrast to conventional pancakes that sneak up suddenly of flavor, nourishment, and imagination. These brilliant earthy colored beauties are not only for breakfast; they make a phenomenal dinner or light supper choice as well. In this food blog entry, we'll investigate the universe of vegetable pan cakes, from fixings and readiness to serving ideas and imaginative varieties.


Savory Vegetable Pan Cakes Recipe

To Prepare Vegetable Pancakes, we need;

Ingredients:

  • Fresh Zucchini 1 Cup (Grated)
  • sliced Onion 1/2 Cup
  • Potato 1 Cup (Grated)
  • Carrot 1/2 Cup (Grated)
  • sliced Mushrooms 1/4 Cup
  • Chopped Spring onion  1/2 Cup
  • Crumbled Cheese 🧀 1/2 Cup (Optional)
  • Finely diced red bell pepper 1/4 Cup
  • Chopped Spinach 1/2 Cup
  • Garlic powder 1/2 tsp
  • Salt 1/2 tsp or to taste
  • Black pepper powder 1/2 tsp
  • All-purpose flour 1/2 Cup
  • Corn flour 1/4 Cup
  • Water 3/4 Cup or as required
  • Cooking oil 1 tsp

Prepare Easy BBQ Sauce with Vegetable Pan Cakes;

Ingredients:

  • Tomato ketchup 1/4 Cup
  • Lemon juice 1 tbs
  • Garlic powder 1/2 tsp
  • Brown sugar powdered 1/2 tbs
  • Salt 1/4 tsp or to taste
  • Black pepper powder 1/4 tsp or to taste
  • Paprika powder 1/2 tsp
  • Fresh coriander chopped

Savory Vegetable Pan Cakes Recipe

Directions:

To Prepare Vegetable Pancakes:

In a mixing bowl, add zucchini, onion, potato, carrot, mushrooms, spring onion, crumbled cheese, finely diced red bell pepper, chopped spinach ,garlic powder, salt, black pepper powder, all-purpose flour, corn flour and gradually add water, mix well and then set aside.

Grease frying pan with cooking oil, add pancake batter, spread evenly and cook for 3-4 minutes until light golden and cook other side for 4-5 minutes until golden and crispy (makes 3-4 from this prepared batter).

To Prepare Easy BBQ Sauce:

In an other mixing bowl, add tomato ketchup, lemon juice, garlic powder, brown sugar, salt, black pepper powder, paprika powder and whisk well.

Serving Ideas:

  1. Garnish your vegetable pan cakes with fresh coriander and serve with BBQ sauce
  2. Serve your vegetable pan cakes hot with a spot of yogurt or cream for a creamy difference.
  3. A shower of honey or maple syrup can add a dash of pleasantness whenever wanted.
  4. Embellish with newly cleaved spices like chives or parsley for an eruption of variety and flavor.
  5. For an additional kick, think about presenting with a side of hot sauce or salsa.

            All in all, vegetable pancakes are a flexible and delectable dish that will change your morning meal or early lunch schedule. These appetizing joys are loaded with supplements as well as give vast open doors to culinary imagination. Check them out, and you'll find another #1 in the realm of pancakes. Enjoy your flavorful journey!



This post first appeared on Food Recipe Blogs, please read the originial post: here

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Savory Vegetable Pan Cakes Recipe

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