Aloo Palak Recipe: Make this Delicious and Nutritious Dish with Ease
Thank you for visiting the School of Kitchen, a cooking blog where flavors come to life. Here you can explore the world of different types of recipes, whether you are a trained chef or just a beginner.
Get ready to begin a flavorful adventure with the School of Kitchen – where every dish tells you a story and every bite is a delightful surprise.
Aloo Palak is not just a delicious food; it is also a source of nutritions in your meals.
You may prepare this traditional Indian dish in a variety of ways and customize the spices to your preferences.
In this blog post, we'll guide you through an easy and tasty Aloo Palak Recipe that you can enjoy with your family and friends.
Ingredients Required
Aloo
Palak
Oil
Jeera -1spn
Red chilli -2
Onion -1 ( Chopped )
Ginger garlic paste -1spn
Green chilli -( chopped ) 2
Tomato -1 (chopped)
Turmeric -1/2 spn
Red chilli powder -1/2 spn
Coriander powder -1/2 spn
Cumin powder -1/2 spn
Garam masala powder- 1/2 spn
Salt per taste
Sugar -1/4 spn
"Want to master the art of crafting the perfect Malai Paneer? Look no further! Dive into our detailed recipe video below to unlock the secrets of this delectable dish. Happy cooking!"
https://youtu.be/emR8rEqtuFM?si=TsnLkcCucB__xUOI
Preparation Method
* To a kadai add oil, cumin and red chilli and fry well.
* Then add chopped onion and fry till brown
* Add ginger garlic paste and fry
* Now add all the spices and mix well.
* Add chopped tomatoes and fry.
* Now add chopped palak and fry till it becomes soft.
* Add chopped and boiled aloo ,salt, sugar.mix well to combine.
* Aloo palak is now ready to serve with chapati and roti.
Serve: - Serve the hot and flavorful Aloo Palak with rice, roti, or paratha. Adjust the salt to your taste preference.
Tips and Suggestions:
• While making the Aloo Palak recipe, you can add paneer (Indian cottage cheese), peas, or other vegetables to make it even more delicious and nutritious.
• If you prefer a bit more heat, you can add some chili powder or extra green chillies.
• For a creamier and richer flavor, you can add a bit of yogurt or cream to the dish, especially if you're making it for special occasions.
• Aloo Palak is a good combination with hot naan or parathas, improving its flavor and making it a complete meal.
Aloo Palak is a satisfying and nutritious dish that your family and friends will love.
