Easy falafel tray bake

Idioma: En

April 8th 2023

When we say this is an easy dinner, we mean all you have to do is throw all the ingredients on a Tray and bake. Voilà!

443 calories per serve

Allergens: Recipe may contain tree nuts, milk, sesame and lactose.

Step 1
Preheat oven to 210C/190C fan forced. Line a large baking tray with baking paper. Place carrots, onion and capsicum on prepared tray. Drizzle with oil. Season. Roast for 20 minutes. Add the tomatoes. Roast for a further 15 minutes or until vegetables are golden and tender.
Step 2
Meanwhile, combine the yoghurt, juice and tahini in a small bowl. Season.
Step 3
Sprinkle the vegetables with dukkah and top with falafel. Roast for a further 8-10 minutes or until warmed through. Sprinkle with mint leaves and serve with tahini yoghurt.

This post first appeared on Food Recipes, please read the originial post: here

11 Ingredients