Looking for a zesty and fiery chicken recipe that will set your taste buds ablaze? Look no further than firecracker chicken! This mouth-watering dish is the perfect combination of sweet and spicy, and will leave you craving more.

To start off this recipe, gather your ingredients: boneless, skinless chicken breasts, cornstarch, vegetable oil, garlic, ginger, soy sauce, hoisin sauce, honey, rice vinegar, and red pepper flakes. Begin by cutting the chicken into bite-sized pieces and tossing them in cornstarch until fully coated.

Heat up a large skillet or wok on high heat and add the vegetable oil. Once the oil is hot, add in the chicken and stir-fry until golden brown and crispy. Remove the chicken from the skillet and set it aside.

In the same skillet, add the garlic and ginger and stir-fry until fragrant. Then, add the soy sauce, hoisin sauce, honey, rice vinegar, and red pepper flakes. Stir everything together until the sauce begins to thicken and become sticky.

Add the chicken back into the skillet and toss it with the sauce until everything is well coated. Continue to stir-fry for an additional 2-3 minutes until the chicken is fully cooked and the sauce has caramelized onto the chicken.

Serve this delicious firecracker chicken hot over a bed of rice and garnish with green onions and sesame seeds for added flavor and texture. This recipe is perfect for any occasion and will impress even the most discerning taste buds. So what are you waiting for? Try out this fiery and flavorful firecracker chicken recipe today.