Shaped by diverse influences such as Indian, Indonesian, Lao, Malaysian, and Southern Chinese, to name a few - Thai cuisines are all about balancing salt, sweet, sour, bitter, and spicy flavors. You name a cuisine and you will get all the flavors in one. 

In Hong Kong, you will find that the cuisines occupy a unique position in such a multicultural foodscape. With time, Thai food has made its place, garnered support and fresh audiences at Thai restaurants across the territory. 

Here’s a roundup of the best Thai restaurants in Hong Kong. So, whether your mouth drools for a full-flavored Michelin-recognized Thai meal, or street Thai delicacies, Hong Kong’s Thai restaurants have got you covered.     

Inspired by the regional tastes and intertwined histories, we are bringing the best Thai places where you can sit, relax, chit chat and enjoy the aroma of Thai food and drinks. 

The Best Thai Restaurants in Hong Kong 

Aaharn 

Whether you are looking for an exclusive sushi degustation or an elegant yum cha spread, Tai Kwun is the place where you can relish some of the most highly-rated bites in Hong Kong. Among the stellar restaurants in the lively heritage space is one Michelin-star Aaharn. It is conceptualized by renowned Australian chef David Thompson and is credited with introducing Thai cuisine to diners outside of the Asia.  

Address - 1/F, Armoury Building 02, Tai Kwun Centre, 10 Hollywood Road, Central, Hong Kong. 

Amporn Thai Food 

Experienced foodies will know that some of the tastiest, spirited fares come only from the cooked food centers which are dotted around the city. Amporn Thai offers beloved regional dishes at reasonable prices. Housed in Kowloon City’s cooked food center, it is famed for purveying some of the highest quality produce in Hong Kong.  

The tremendous menu especially suited to larger parties with diverging tastes like tom (boiled dishes), tam (pounded foods), yam (spicy salads), and gaeng (curries). For dessert, Amporn’s mango sticky rice is to die for. 

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