NUTRITIONAL FACTS
7
Calories
1
Fat
5g
Carbs
0.3g
Protein
Memphis Dry Rub Recipe
Memphis Dry Rub and well, It’s a very easy recipe perfect for when you have bad weather you can prepare a batch.
STARTING GUIDE
Cuisine: America
Prep Time: 30 min
Cooking Time:
Total Time: 30 mins
Calories: 7g
Fat: 1
Carbs: 7g
Protein: 0.3
COOKING TOOLS
INGREDIENTS
Memphis Dry Rub Recipe Ingredients:
3 tablespoons red pepper
1 tablespoon salt
2 tsp ground black pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 tsp thyme
2 teaspoons oregano
2 tsp ground yellow mustard
1 tsp Coriander
1 tsp Celery seeds
1 tsp cayenne pepper
1 tsp chili Piquin
Mop sauce:
1 cup water,
1 cup distilled vinegar,
1 tablespoon salt,
2 tablespoons dry rub
GUIDE / INSTRUCTIONS
First, we do the recipe Memphis dry rub ingredients. Are 3 tablespoon sweet, paprika, 1 tablespoon of salt 2 teaspoon of ground pepper 2, teaspoon of garlic powder 2 TSP of onion powder 2 TSP, oregano, 2 TSP ground, yellow mustard, 1 teaspoon coriander seeds, 1 TSP celery seeds.
Well, I only got the ground ones. So I made ground teaspoon cayenne, pepper and 1 teaspoon pequin chili powder, that’s, the hot kind.
Ok, that’s, it that’s. It so far, very easy. Just get the ingredients together: paprika salt cayenne, pepper, celery seeds, ground coriander, onion, growing, pepper, pequin chili powder, garlic powder.
That should be the mustard that’s thyme and oregano, give it a quick mix. we’re gonna wait. Okay, ready use an airtight container for storing container
For the mop sauce. Take one cup of water, one cup of distilled vinegar, 1 teaspoon, 1 tablespoon of salt and 2 tablespoon of the dry rub and mix that, and you got a good mop sauce.
And I hope you enjoy this recipe bye-bye and till the next time.
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