What dish could you do on banana blossom besides cooking it in coconut milk? Well, try this unique dish I have prepared. The sourness taste of Bopis of pork/meat internals will make you eat a thousand rice and ask for more. Consider cooking it and put it in your cookbook.
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Ingredients
- 1 large banana blossom, (Puso ng Saging)
- 1 tablespoon oil
- 1 medium onion, peeled and sliced thinly
- 5 cloves garlic, peeled and minced
- 4 pcs bay leaves
- ¼ kilogram pound ground pork
- 5 tablespoon fish sauce
- 1 sachet seasoning granule
- 1 teaspoon ground pepper
- 1 green chili peppers, chopped
- 100ml vinegar
Watch Procedure
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