The Ocean Cable cocktail originally appears in William Tarling’s 1937 Café Royal Cocktail Book where its creation is attributed to one A. G. Scott.
INGREDIENTS
- 45 ml/ 1 ½ oz. Canadian Whisky
- 30 ml/ 1 oz. Lillet Blanc
- 15 ml/ ½ oz. Rémy Martin Cognac
- 1 dash of Angostura bitters
METHOD
- Pour all ingredients into a mixing glass filled with ice cubes.
- Stil well until well-chilled.
- Strain into a chilled coupe glass.
SHOPPING LIST
- Cognac Remy Martin | USA * | UK* | Germany*
- Lillet | USA | UK* | Germany*
- Canadian Whisky | USA | UK | Germany
- Angostura bitters | USA* | UK* | Germany*
- Glasses| USA* | UK* | Germany*
This post first appeared on Wicki Wacki Woo - World Of Cocktails, please read the originial post: here
