ingredients

500 g Chicken Wings 3 tbsp olive oil 1 tbsp grill seasoning 1 tbsp honey 1 tbsp soy sauce 1/2 tbsp salt

step

1. Mix all the above ingredients in a lidded container or plastic bowl to make a marinade. Wash the chicken wings, clean and soak in the marinade so that all sides are covered. Cover the container and leave the wings to rest in the refrigerator, preferably overnight. 2. The next day, put everything in a roasting tin, cover with a little water and bake in a preheated oven at 200°C for about 40 minutes until pink. Chicken wings prepared in this way can be served with potatoes, rice or just fresh bread.