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Apple-carrot pancakes

ingredients

500 g apples 300 g carrots 2 pcs eggs 80 g granulated Sugar 80 g semi-coarse flour

progress

Sweet lunch or olovrant.

1. Peel and grate the carrots and apples. 2. Add sugar, eggs and flour. Mix and let stand for 10 minutes. 3. Fry the Pancakes on both sides in hot oil. 4. Sprinkle with icing sugar and serve.



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Apple-carrot pancakes

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