Ingredients:

3-4 chikku/ chikkoo/sapota
1 big pear, peeled and chopped
2 cups chilled milk
sugar as required

Preparation:

1. Peel and chop chikkoos into pieces.
2. In a blender, add the chopped chikkoos, pear, chilled milk and sugar and blend well until smooth.
3. Pour the prepared shake into serving glasses and serve…..

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