Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Brussels Sprouts Gratin at Home Step by Step Guide from Scratch,
Try this Keto Brussels Sprouts Gratin recipe if you're looking for a flavorful and comforting keto-friendly side dish.
This dish is a delicious and healthy way to enjoy a classic comfort food favourite, made with creamy cheese sauce, crispy bacon, and roasted Brussels Sprouts.
This is so yummy and Easy Homemade Keto Brussels Sprouts Gratin Recipe, So let's follow the following steps of this Recipe :-
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
CONCLUSION
INGREDIENTS REQUIRED
1 pound trimmed and halved Brussels sprouts
4 diced bacon slices
1 tablespoon melted butter
1 teaspoon almond flour
half a cup heavy cream
1 pound shredded cheddar cheese
Season with salt and pepper to taste.
2 teaspoons grated Parmesan cheese
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METHOD OF PREPARATION
1. Preheat the oven to 375 degrees Fahrenheit.
2. Cook the diced bacon in a large skillet over medium heat until crispy. With a slotted spoon, remove the bacon and set aside, leaving the bacon fat in the skillet.
3. Cook until the Brussels sprouts are lightly browned and tender in the skillet over medium heat.
4. Melt the butter in a separate small saucepan over medium heat. Whisk in the almond flour until well combined.
5. Add the heavy cream gradually, whisking constantly to prevent lumps. Cook for 2-3 minutes, or until the mixture thickens.
6. Stir in the shredded cheddar cheese until it is completely melted and smooth.
7. Season the cheese sauce to taste with salt and pepper.
8. Arrange the roasted Brussels sprouts in a baking dish and top with the cheese sauce.
9. Top the Brussels sprouts with the cooked bacon and grated Parmesan cheese.
10. Cook for 20-25 minutes, or until the top is golden and bubbly.
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CONCLUSION
Finally you have learnt that How to make Keto Friendly Brussels Sprouts Gratin at Home Step by Step Guide, Share this Recipe with your friends and family.
Keto Friendly Brussels Sprouts Gratin recipe is a tasty and healthy way to enjoy a traditional comfort food.
This dish, made with roasted Brussels sprouts, creamy cheese sauce, and crispy bacon, is sure to please everyone at the table.
Give it a shot and you'll have a tasty and nutritious keto side dish!
