Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Baked Lemon Garlic Spaghetti Squash at Home Step by Step Guide from Scratch,

Spaghetti squash is a popular low-carb substitute for traditional pasta. It's also a versatile ingredient that can be used in a variety of dishes. 

We'll show you how to make a delicious and healthy baked Lemon Garlic Spaghetti squash that's ideal for those on a keto diet in this recipe.

This is so yummy and Easy Homemade Keto Baked Lemon Garlic Spaghetti Squash Recipe, So let's follow the following steps of this Recipe :-

TABLE OF CONTENTS 

INGREDIENTS REQUIRED 

METHOD OF PREPARATION 

CONCLUSION 

INGREDIENTS REQUIRED 

1 spaghetti squash, medium

2 minced garlic cloves

1 lemon, zested and juiced

2 tbsp of olive oil

Season with salt and pepper to taste.

1/4 cup chopped fresh parsley 1/4 cup grated parmesan cheese (optional)

METHOD OF PREPARATION 

1. Preheat the oven to 375 degrees Fahrenheit.

2. Remove the seeds from the spaghetti squash and cut it in half lengthwise.

3. Whisk together the garlic, lemon juice, lemon zest, olive oil, salt, and pepper in a small bowl.

4. Brush the mixture over the spaghetti squash's cut sides.

5. Place the spaghetti squash halves on a baking sheet lined with parchment paper, cut side down.

6. Bake for 35-40 minutes, or until the spaghetti squash pierced with a fork is tender.

7. Allow the spaghetti squash to cool for a few minutes after removing it from the oven.

8. Scrape the spaghetti squash flesh into long strands with a fork.

9. If desired, toss the spaghetti squash with fresh parsley and parmesan cheese.

10. Enjoy while still warm!

ALSO READ 

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👉 Keto Marinated Feta Skewers Recipe

CONCLUSION 

Finally you have learnt that How to make Keto Friendly Baked Lemon Garlic Spaghetti Squash at Home Step by Step Guide, Share this Recipe with your friends and family.

keto Friendly baked lemon garlic spaghetti squash recipe is a flavorful and healthy substitute for traditional pasta dishes. 

This dish is sure to satisfy your cravings while keeping you on track with your low-carb diet, thanks to the bright, zesty flavours of lemon and garlic and the rich, nutty taste of parmesan cheese. 

Try it for yourself and see how delicious healthy eating can be!