Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Zucchini AU Gratin at Home Step by Step Guide from Scratch,
Zucchini au gratin is a traditional French dish made with high-carb ingredients like breadcrumbs and flour.
We can, however, make a keto-friendly version of this dish that is just as delicious with a few simple substitutions.
This keto zucchini au gratin recipe is simple to prepare, low in carbs, and full of flavour.
This is so yummy and Easy Homemade Keto Zucchini AU Gratin Recipe, So let's follow the following steps of this Recipe :-
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
CONCLUSION
INGREDIENTS REQUIRED
4 medium Zucchini slices, thinly sliced
2 tbsp unsweetened butter
2 minced garlic cloves
1 quart heavy cream
1/2 cup Parmesan cheese, grated
a half teaspoon dried thyme
Season with salt and pepper to taste.
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METHOD OF PREPARATION
1. Preheat the oven to 375 degrees Fahrenheit.
2. Melt the butter in a large skillet over medium heat.
3. Sauté the garlic for 1-2 minutes, or until fragrant.
4. Cook the zucchini in the skillet for 5-7 minutes, stirring occasionally, until tender and slightly browned.
5. Whisk together the heavy cream, Parmesan cheese, thyme, salt, and pepper in a separate bowl.
6. Pour in the cream mixture and stir to combine.
7. Bake for 20-25 minutes, or until the top is golden brown and bubbly, in a baking dish.
8. Serve immediately and enjoy!
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CONCLUSION
Finally you have learnt that How to make Keto Friendly Zucchini AU Gratin at Home Step by Step Guide, Share this Recipe with your friends and family.
This keto Friendly zucchini au gratin recipe is a tasty and healthy side dish that goes well with any meal.
It's sure to please with its creamy, cheesy flavour and tender zucchini.
Furthermore, because it is low in carbs, it is an excellent choice for anyone following a keto diet or attempting to reduce their carb intake.
Try this recipe for a tasty, keto-friendly version of a French classic!
