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Summertime Shrub Cocktails

Drinks

What’s a Shrub?

A shrub is a mixture of fruit, vinegar and sugar.  In the 17th and 18th century, liquors such as rum and brandy were used instead of vinegar to produce a cordial which was often used as medicine.  Today, shrub is making a comeback and is used for making drinks, soda and even ice cream using a variety of fruits, spices and some vegetables such as cucumbers and spicy peppers.

SGORPPINO COCKTAIL

Ingredients:

1 bottle chilled Prosecco
4 oz chilled vodka
1/3 cup Strawberry Lemon Thyme Sherbet

To Make:
Place a small scoop of the Strawberry Lemon Thyme Sherbet at the bottom of a champagne flute. Pour vodka over sherbet. Top off with prosecco.

STRAWBERRY SHERBET

Ingredients:
2 cups frozen strawberries
2/3 cup Strawberry Lemon Thyme Shrub
2/3 cup of whole milk

To Make:
Place frozen strawberries and Strawberry Lemon Thyme Shrub in a food processor fitted with a metal blade. Pulse mixture until pureed. While machine is running, pour in the cold milk. Serve immediately.

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The post Summertime Shrub Cocktails appeared first on Artisans List.



This post first appeared on Oven Fried Zucchini With Garlic Aioli, please read the originial post: here

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