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South Beach Seafood Week: In The Kitchen with Lobster Bar Sea Grille and Miami Times

Enjoy this “In The Kitchen” Guest Article by MiamiTimes, who got ready for South Beach Seafood Week with Executive Chef Arturo Paz of Lobster Bar Sea Grille From architecture student at Cornell, to renowned chef showcasing his work at globally known events, Chef Arturo Paz is one interesting guy. He brings his unique talents to the [...]

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