Rich and creamy! I have found that Parmesan Cheese doesn’t melt well, and often substitute Gruyere cheese. Ingredients 1/4 cup butter 1 cup heavy cream 1 clove garlic, crushed 1 1/2 cups freshly grated Parmesan cheese 1/4 cup chopped fresh parsley The most creamy and delicious homemade Alfredo Sauce that you will ever make! This ... Read More about Alfredo Sauce