Baked Cream Cheese Spaghetti Casserole With Weight watcher Smart Points…
Ingredients [ For 4 to 5 people ] [ Preparation time : 18 minute – Cooking time : 35 minutes ]
- 12 oz spaghetti
- 1 (28 ounces) jars prepared spaghetti sauce
- 1 lb lean ground beef lean ground turkey
- 1 tsp Italian seasoning
- 1 clove garlic, minced
- 8 ounces cream cheese fat-free cream cheese
- ½ cup parmesan cheese, grated
Preparation Method
- Preheat oven to 350 F degrees.
- In a skillet, brown the ground beef until cooked through; drain fat and stir in spaghetti sauce. Set aside.
- Cook spaghetti according to directions on packet.
- Drain and place cooked spaghetti in the bowl.
- Add cream cheese, Italian Seasoning, and minced garlic.
- Stir until cream cheese is melted and the spaghetti is thoroughly coated.
- Lightly grease a 9×13″ pan. Spread a small amount of meat sauce in the bottom of the dish.
- Put spaghetti on top of sauce and top with remaining meat sauce.
- Sprinkle parmesan cheese on top.
- Bake for 30 minutes, until bubbly.
Enjoy it!!
The post Weight Watcher’s & Baked Cream Cheese Spaghetti Casserole!!! appeared first on Low Recipe.
