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Keto Bread & Pumpkin Seeds!!!!

This delicious keto bread recipe uses simple ingredients only has 3g net carbs per serving…

Ingredients   [ For 9 to 11 people ]    [   Preparation time : 12 minute  –  Cooking time : 55 minutes  ]

  • 2 cups almond flour
  • 1/2 cup butter melted
  • 5 eggs
  • 1 tsp salt
  • 1/2 tsp xantham gum
  • 1/2 cup pumpkin seeds pepita

Preparation Method

  1. Separate the egg whites and yolks. Beat the egg whites until they form white peaks.
  2. Into the same bowl, place the egg yolks, almond flour, melted butter, xanthan gum, and salt.
  3. Mix until well combined.
  4. Pour into a greased loaf tin (9” X 5”).
  5. Pour the pepita seeds onto the top of the mixture.
  6. Bake at 180 C (355 F) for 45 mins (fan forced).
  7. Slice 

Enjoy it!!

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Source



This post first appeared on Low Recipe, please read the originial post: here

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Keto Bread & Pumpkin Seeds!!!!

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