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Video: BRC Issue 8 – Root and Branch Review and How to Address the Requirements

The British Retail Consortium (BRC) has released a new Global Standard for Food Safety recently. This webinar will go through how to implement the topics raised in Issue 8, which are: encouraging development of product safety culture expanding the requirements for environmental monitoring to reflect the increasing importance of this technique encouraging sites to further... Read more »

The post Video: BRC Issue 8 – Root and Branch Review and How to Address the Requirements appeared first on Food Safety.



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Video: BRC Issue 8 – Root and Branch Review and How to Address the Requirements

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