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Lopo de Freitas Red Wine

Produced by Caves São Domingos Lopo de Freitas red wine stands out for its concentrated colour and elegant aroma, revealing ripe fruit involved in notes of chocolate and spices. With a silky texture, it is very creamy in the mouth, with polished tannins that confirm its remarkable and sophisticated character. This wine should be drunk at 16-18ºC accompanying strong meat dishes, well seasoned and with fat, such as roasts and stews.


This post first appeared on Wine House Portugal Blog, please read the originial post: here

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Lopo de Freitas Red Wine

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