With its fantastic Circular Quay position next to Customs House’s rooftop, stunning harbour views, delectable food, an outdoor terrace, a cocktail bar, and a laid-back, modern design, Cafe Sydney perfectly reflects the spirit of Sydney.
Cafe Sydney Menu And Prices About
Jan McKenzie established Cafe Sydney, a romantic and laid-back fine dining establishment with breathtaking views of Sydney Harbour. It became one of the most famous dining spots in the city after opening more than 20 years ago.
The owners of this restaurant all have the same objective in mind: to give their patrons the best dining experience possible during their whole stay.
Cafe Sydney Menu And Prices Oyster
| Menu | Prices |
| Sydney Rock – Freshly shucked on ice with eschalot, chive, pinot grigio vinegar | A$6 |
| Pacific – Freshly shucked on ice with eschalot, chive, pinot grigio vinegar | A$6 |
Cafe Sydney Menu And Prices Crustacean
| Prawn (Regular Serv.)- Served chilled in the shell with mayonnaise, lemon | A$29 |
| Prawn (Large Serv.) – Served chilled in the shell with mayonnaise, lemon | A$45 |
| Crab (Regular Serv.) – Served chilled in the shell with mayonnaise, lemon | A$29 |
| Crab (Large Serv.) – Served chilled in the shell with mayonnaise, lemon | A$45 |
| Moreton Bay bug (Regular Serv.)- Served chilled in the shell with mayonnaise, lemon | A$36 |
| Moreton Bay bug (Large Serv.) – Served chilled in the shell with mayonnaise, lemon | A$58 |
Cafe Sydney Menu And Prices Crustacean Platter
| Oyster – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
| Crab – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
| Moreton Bay bug – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
| Scampi – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
| Prawn – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
| Marron – Served chilled in the shell with mayonnaise, cocktail sauce, lemon | A$17 |
Cafe Sydney Menu And Prices Appetiser
| Twice cooked goat cheese souffle, beetroot, parmesan, red sorrel | A$28 |
| Black Angus beef carpaccio, truffle dressing, baby rocket, parmesan, caper, aioli | A$28 |
| Chilled corn soup, picked spanner crab, bottarga, crisp eschalot, basil oil | A$29 |
| Grilled Western Australian octopus, smoked chickpea eggplant cream, green olive dressing, fig leaf | A$29 |
| Salmon carpaccio, cured salmon, bug tail, avocado cream, lime dressing, roe, mint | A$30 |
| Grilled prawn, salt cod croquette, chorizo, romesco, radicchio, lemon, pine nut | A$30 |
| Tuna tartare, Fraser Island spanner crab, aioli, nasturtium, lemon dressing | A$30 |
| Wagyu bresaola, Woodside buffalo milk curd, preserved fig, olive, rosemary focaccia | A$30 |
Cafe Sydney Menu And Prices Disclaimer
PriceListo collects prices via on-site visits, business websites, and phone conversations. These sources provide the website’s prices. The website’s prices may not be current or applicable to all locations of a certain brand. Contact the venue of interest for current pricing.
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