If there’s one thing I do a lot of, it is Cooking. Even before the throws of baby-led weaning, cooking has always been therapeutic for me. It helped me save money; I don’t think there was ever a job I had where I didn’t make and bring my lunch. Meals bring people together and remind me of places, people, and life events. It’s a space where I learned to accept defeat, yet try it again until I can truly enjoy the fruits, or chicken, of my labor. While I’m not a master chef my enjoyment of cooking does give me…

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