Healthy products are currently booming and food innovation is becoming more and more growth-generating. People want to be able to eat tasty, quality and Healthy Products and at the same time, they want to generate as little waste as possible. This is just what Mushup is aiming to do: providing a healthy coffee alternative with a beautiful but sustainable packaging.
This post first appeared on Montreal Entrepreneurs & Innovation – Stories On Innovative, Dynamic Projects Happening In Montreal, please read the originial post: here