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New Trends in the Ice Cream Industry

The Ice Cream Industry is constantly changing and evolving. There is always something new that is helping the industry grow and progress. From new flavors to new technologies that streamline the process, the ice cream industry is moving forward at a breakneck pace.

According to a report by Mordor Intelligence, the ice cream industry is expected to push toward $90 billion in global market value by 2023 with a compound annual growth rate of 4.9 percent in that timeframe. For one dessert treat, that is a huge space in the market.

Adapting to an era with many more health-conscious customers than in past decades, the ice cream industry is ready for its next evolution in the coming decade to continue growing and satisfying people’s sweet tooth across the globe.

What Does That Mean for You?

With the ice cream industry set to grow in the coming years, how can that benefit you as a Marble Slab Creamery franchise owner?

As part of Global Franchise Group (GFG), everything that Marble Slab Creamery does is first class when it comes to franchising. As the industry changes, so does GFG to stay ahead of the curve. Our team are experts in their field and know all the ins and outs of franchising and the ice cream industry.

Marble Slab Creamery features more than just ice cream. There is nonfat frozen yogurt, smoothies, shakes, ice cream cakes, and so much more. With its diverse menu, Marble Slab Creamery can satiate any sugar craving and can open up your franchise to a diverse clientele.

How Marble Slab Creamery Stands Out

Everything at Marble Slab Creamery is fresh. Whether it is the premium ice cream or the brownies and waffle cones that are handmade daily, everything is fresh and premium quality. The cones are even hand-rolled!

More and more customers today want natural ingredients in their food and Marble Slab Creamery makes sure that everything in its ice cream and other products is only the best. That includes the fresh fruit in the smoothies and nuts for sundae toppings which help Marble Slab Creamery stand out in the crowded ice cream industry. The menu is full of options to appease any palette and cure any craving!

Internally, Marble Slab Creamery and Global Franchise Group provide a turnkey store design that keeps things simple and straightforward in your franchise as well as support, management, and training of all types. By choosing to invest in us, we choose to invest in you. A strong brand built on years of reputation and success, we will do everything we can to put you and your franchise in a position to succeed.

From branding to franchising and everything in between, Marble Slab Creamery and Global Franchise Group have a long list of resources at your disposal to get your journey into the ice cream industry started.

To learn more about the ice cream industry, Marble Slab Creamery, and franchising, contact us here today.

The post New Trends in the Ice Cream Industry appeared first on Marble Slab Creamery Franchise.



This post first appeared on Marble Slab Creamary - Franchise Opportunities, please read the originial post: here

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New Trends in the Ice Cream Industry

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