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CFTRI Presents a 5-Day Spices Processing Course

CSIR and Cftri are jointly organizing a five-day training program on spices and flavours, focusing on processing, formulations, and quality evaluation, with a registration fee of ₹13,000 per participant.



This post first appeared on Top Agricultural Courses In India, please read the originial post: here

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CFTRI Presents a 5-Day Spices Processing Course

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