After the enjoying the beautiful 2020 Jean-Max Roger Cuvée Les Caillottes Sancerre over the weekend, white wine review is its excellent companion that also arrived at the LCBO last weekend as part of the LCBO VINTAGES New Release Collection on .
It is produced by Jean-Max Roger, one of the most highly regarded wine producers in Sancerre and the Loire Valley. The Roger family comes from long-line of of winegrowers in the village of Bué, with the family name first mentioned in the 17th century. Until the 1960s, the family practiced mixed farming which included animal rearing.
In the 1970s, Jean-Max Roger took over the 4 hectares of vines from his parents and together with his wife, Nicole, they focused on developing the vineyards and the estate. Their passion and love for wine and terroir was naturally passed on to their sons, Thibault and Etienne, and in 2004 both joined the family estate. The brothers complement each other, perpetuating their family's know-how and techniques to improve their wines with each passing vintage. Today, the estate covers 28 hectares of vines in the Sancerre appellation, and 6 hectares in Menetou-Salon, with more than 40 plots that offer exceptional diversity of exposure, slope, and soil profiles. This diversity, combined with the Roger family's winemaking expertise, allows each wine to express all of the uniqueness of their terroirs through their structure, elegance, and finesse.
I've enjoyed this Sancerre Blanc many times over the years, including most recently the 2020 Jean-Max Roger Cuvée Genèse Sancerre back in September. It is crafted with 100% Sauvignon Blanc that was grown in ancestral plots in the village of Bué, in Grand Chemarin and neighbouring vineyards with identical agronomic characteristics. It gets its name "Cuvée Genèse" because this is the wine that has shaped the tastes of several generations of the Roger family and it is the genesis of the estate.
The Sauvignon Blanc vines are between 10-40 years old and planted on stony, limestone, and calcareous soils called "caillottes" with south-eastern exposure to the sun. Like other wines in the portfolio, the vineyards are managed according to organic principles to produce grapes that reveal its terroir. At the winery, the wines are produced to reflect the fruitiness and density of the vintage. The grapes are immediately pneumatically pressed upon arrival at the winery, then cold settled for between 48 and 72 hours. It undergoes a long, temperature-controlled fermentation using natural yeasts, followed by ageing on heavy lees. After fining and filtration, the wine is bottled at the estate. From a challenging 2021 growing season, let's see how this Sauvignon Blanc from Sancerre is tasting tonight...
Tasting Note:
JEAN-MAX ROGER CUVÉE GENÈSE SANCERRE 2021 - AC, Loire, France (#189126) (XD) - $37.95100% Sauvignon Blanc. Fresh, fragrant, and intensely aromatic with impressive depth, it has lovely aromas of lemon citrus, white floral, flinty-earthy minerality, pear, quince, and melon. On the dry, medium-full bodied palate it has very good concentration with ripe, lightly honeyed flavours of citrus, pear, quince, and flinty-earthy-leesy minerality. It's supported by fresh, crisp, and lively acidity, and a pleasing textural mouthfeel on the mid-palate. Leesy minerality with citrus, quince, and pear notes linger on the very long, crisp finish. Highly recommended buy! Score: 92+ pts
Other lovely wines by Jean-Max Roger can be purchased at the LCBO or through their Agent - Connexion Oenophilia.
This post first appeared on LCBO VINTAGES Wine Picks | LCBO Wine Reviews | LCBO Wine Picks, please read the originial post: here
