Meat-filled pockets of dough are a common element of cuisines around the world. Italy has its Raviolis or Tortellinis, China its Baozi and Poland its Pierogis. And then there is Manti from Turkey! Manti...
The post Mantı appeared first on SunnySideCircus.
This post first appeared on SunnySideCircus | All The World's Finest Treats, please read the originial post: here