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| I love this recipe for potato leek soup, not just because it is all kinds of nutritious and delicious, but because it is one of my "harbinger of spring" recipes. Which in other words means that it's one of the first things I can make in the spring with local ingredients - in this case leeks, which are one of my favorite spring veggies. This soup is as easy as sautéing up some leeks with potatoes, sweet onions, chicken broth and a few other things, and then whirling it into soup perfection in your blender.
Ready to say hello to spring with a scrumptious spring soup? Let's make it!
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