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I never have been quite brave enough to try the traditional recipe for beer can chicken (the one where you position the chicken vertically on a beer can and grill it)...I'm not sure why, other than I have irrational visions of the chicken exploding off the grill and taking flight across my back yard. However, I do love to makes these beer chicken tacos, which I think just might be the next best thing.
The Chicken starts out by marinating luxuriously in a concoction of your favorite beer and a few spices, and from there it's a quick 15 or 20 minutes until you are sitting down to a plate full of warm and wonderful Chicken Tacos. No explosion worries anywhere...let's make it!
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