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Breakfast

I cooked 1 c oats in 2 c boiling water for five minutes.

Once the Oatmeal was cooked, I made a circle with it around my bowl.  

I then sliced a banana in long semi diagonal slices and put it on top of the oatmeal. I put a little pile of frozen blueberries in the middle and sprinkled chia sheeds in between the blueberries and the bananas.  

I added a touch of strawberry syrup from Maple Grove Farms.

My hubby loved it, it was super easy & it tasted spectacular. Win, win & win!! :)



This post first appeared on A Gluten Free Life, please read the originial post: here

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