March 7th 2013

Strawberry Shortcake Recipe
Serves 12

Ingredients:

· 3 cups all-purpose flour

· 1/4 cup white sugar

· 4 teaspoons baking powder

· 3/4 teaspoon cream of tartar

· 1 cup butter

· 2/3 cup heavy cream

· 1 egg, beaten

· 3 cups sliced fresh strawberries

· 3 tablespoons white sugar

Directions:

1.	Preheat oven to 350 degrees F then in a large bowl, mix flour, 1/4 cup sugar, baking powder and cream of tartar. Cut in butter with pastry blender or two knives. Stir in cream and egg. Turn out onto a lightly floured surface and knead 2-3 minutes. Press into a half-inch thick sheet. Cut into squares. Place on baking sheets.
3.	Bake in preheated oven 15-20 minutes or until golden. Sprinkle 3 tablespoons sugar over sliced berries. Let shortcakes cool before splitting and filling with sugared berries.

Serve and enjoy the Strawberry Shortcake Recipe Dessert

This post first appeared on Easy Dessert Recipes, please read the originial post: here