Chocolate Chip Brownies
These brownies are moist and chewy and extremely easy to do.
Chocolate Chip Brownies is Preparation in 50 minutes.
It is Yield 15 servings.
Ingredients for Chocolate Chip Brownies
How to Prepare Chocolate Chip Brownies
These brownies are moist and chewy and extremely easy to do.
Chocolate Chip Brownies is Preparation in 50 minutes.
It is Yield 15 servings.
Ingredients for Chocolate Chip Brownies
- 1 cup (tea) of cocoa powder or chocolate milk (90 g)
- 2 tablets margarine (200 g)
- 2 cups (tea) of sugar (360 g)
- 4 eggs
- Vanilla 1 teaspoon (5 ml)
- 1 1/2 cup (tea) of wheat flour (180 g)
- 1 teaspoon baking powder (5 g)
How to Prepare Chocolate Chip Brownies
- Melt margarine and mix with chocolate powder
- Add sugar, eggs, vanilla and beat lightly until mixed
- Stir in flour, baking powder and stir well
- Pour batter into a rectangular baking pan (23x35 cm)
- Greased with margarine and bake in a moderate oven, preheated for 40 minutes or until the toothpick sticking it out dry
- Let cool and cut into squares
