I came across these Rabbit bolognese recipe on Jamie Oliver’s site. I found it very interesting especially the slow-cooking part in the oven for 12 hours… 🙂 So I gave it a try and my version of the recipe is here: Ingredients (serve 12): 1 whole rabbit, including internal organs slices smoked bacon, roughly chopped 4 bay […]
This post first appeared on Chef DePaprika | Foodie Recipes & Blog With A D, please read the originial post: here