In this article, I will be sharing a delectable recipe that replicates the renowned Mushroom Chicken dish from Panda Express. Known for its distinct flavors and satisfying combination of tender chicken and mushrooms, this homemade version allows you to recreate the beloved restaurant experience in the comfort of your own kitchen. By following the step-by-step instructions and using quality ingredients, you can indulge in a delicious meal that rivals the original. Alongside this recipe, our website provides reliable information on recipes and nutrition, ensuring that you have all the necessary details to enhance your culinary creations. So, let’s dive into the tantalizing world of the Copycat Panda Express Mushroom Chicken Recipe.

Delicious Copycat Panda Express Mushroom Chicken Recipe

As a professional, I am excited to share with you a comprehensive recipe for a delicious copycat version of Panda Express Mushroom Chicken. This recipe is packed with flavor and incredibly easy to make. By following these simple steps and using quality ingredients, you can create a satisfying and nutritious dish that will surely impress your family and friends.

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Ingredients

To recreate the famous Panda Express Mushroom Chicken, you will need the following ingredients:

Chicken breasts

Start by selecting boneless, skinless chicken breasts. These should be sliced into thin, bite-sized pieces for easy cooking and serving.

Mushrooms

For the mushroom component of the dish, opt for fresh mushrooms like white button or cremini mushrooms. Slice them into thin pieces that match the size of the chicken.

Soy sauce

Soy sauce adds a delightful umami flavor to the dish. Choose a high-quality soy sauce for the best taste.

Oyster sauce

Oyster sauce is the secret ingredient that gives the dish its signature savory taste. Look for a vegetarian version if you prefer to avoid seafood-based ingredients.

Garlic

Garlic adds depth and aroma to the recipe. Finely mince the garlic cloves for optimal flavor distribution.

Ginger

Fresh ginger adds a warm and slightly spicy note to the dish. Grate or finely chop the ginger to ensure it blends well with the other ingredients.

Cornstarch

Cornstarch is used as a thickening agent for the sauce. It helps create a silky, glossy texture that coats the chicken and mushrooms.

Vegetable oil

Vegetable oil is essential for stir-frying the chicken and mushrooms. Choose an oil with a high smoke point, such as canola or grapeseed oil.

Green onions

Green onions, also known as scallions, are used for garnishing the dish. Chop them into thin slices for an appealing visual element.

Salt and pepper

Seasoning with salt and pepper is essential to enhance the overall taste of the dish. Add these to taste as you cook.

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Preparation

Before diving into the cooking process, let’s go over the necessary preparations to ensure a smooth and enjoyable cooking experience.

Step 1: Marinating the chicken

To enhance the flavor and tenderness of the chicken, marinate it in a mixture of soy sauce, cornstarch, minced garlic, and grated ginger. Let the chicken soak in this marinade for at least 20 minutes to allow the flavors to infuse.

Step 2: Preparing the mushrooms

While the chicken is marinating, take this time to wash and slice the mushrooms. Make sure to remove any dirt or debris and cut them into thin slices. Set them aside for cooking later.

Step 3: Making the sauce

In a small bowl, combine soy sauce and oyster sauce. Whisk them together until fully incorporated. This sauce will be the key to the delicious flavor of the dish.

Step 4: Cooking the chicken and mushrooms

Heat a wok or large skillet over medium-high heat. Add vegetable oil and let it heat until shimmering. Add the marinated chicken and stir-fry until it is perfectly cooked and lightly browned. Remove the chicken from the pan and set it aside.

In the same pan, add a bit more oil if needed and sauté the sliced mushrooms until they become tender. This will take approximately five minutes.

Step 5: Adding the sauce

Once the mushrooms are cooked, return the chicken to the pan and pour in the sauce mixture. Stir well to ensure even distribution of the sauce and coat all the ingredients thoroughly. Continue cooking for a few more minutes, allowing the sauce to thicken.

Step 6: Garnishing and serving

Finally, garnish the dish with thinly sliced green onions for a pop of color and freshness. Serve the Panda Express Mushroom Chicken over steamed rice or alongside your favorite vegetables.

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Tips and Variations

Here are some tips and variations to consider when preparing this copycat recipe:

Adding vegetables

While this recipe focuses on mushrooms and chicken, feel free to add more vegetables to make it a well-rounded dish. Broccoli, bell peppers, or snap peas are excellent choices that will add color and texture.

Adjusting the spiciness

If you prefer a spicier version of Panda Express Mushroom Chicken, you can add a pinch of red pepper flakes or a few dashes of your favorite hot sauce during the cooking process. Adjust the amount according to your spice tolerance.

Using different mushrooms

While white button or cremini mushrooms are commonly used in this recipe, you can experiment with different varieties such as shiitake or oyster mushrooms for unique flavors and textures.

Making it gluten-free

For those following a gluten-free diet, ensure that the soy sauce and oyster sauce you use are specifically labeled as gluten-free. Some brands offer gluten-free alternatives that maintain the same delicious taste.

Serving suggestions

Panda Express Mushroom Chicken is incredibly versatile when it comes to serving options. It can be enjoyed as a main course with steamed rice or noodles, or as a filling for wraps or tacos. You can even serve it atop a bed of mixed greens for a lighter meal.

Storing leftovers

If you have any leftovers, store them in an airtight container in the refrigerator. The dish will keep well for up to three days. To reheat, simply warm it in a skillet or microwave until heated through.

Nutritional Information

For those mindful of their dietary intake, here’s an approximate nutritional breakdown for this copycat Panda Express Mushroom Chicken recipe:

Calories

A serving of Panda Express Mushroom Chicken (approximately 1 cup) contains around 250-300 calories. The precise calorie count may vary depending on the exact quantities and brands of ingredients used.

Protein

The chicken in this dish serves as an excellent source of protein. A serving typically provides around 20-25 grams of protein, helping to keep you feeling full and satisfied.

Carbohydrates

The amount of carbohydrates in the dish mainly depends on the serving size of rice or noodles accompanying the Chicken. Without considering these, the chicken and mushrooms themselves have minimal carbohydrates.

Fat

With the use of lean chicken breast and minimal oil, Panda Express Mushroom Chicken is a relatively low-fat dish. However, it is worth noting that the oyster sauce and soy sauce contain small amounts of fat due to their ingredients.

Sodium

The sodium content in this dish is mainly derived from the soy sauce and oyster sauce. If you are concerned about sodium intake, you can opt for low-sodium versions of these sauces or adjust the amount used in the recipe accordingly.

Fiber

While the chicken and mushrooms do not provide significant amounts of dietary fiber, you can boost the fiber content by serving the dish over a bed of brown rice or whole wheat noodles.

Conclusion

In conclusion, this delicious copycat recipe for Panda Express Mushroom Chicken is a fantastic option for anyone who craves the flavors of this popular American-Chinese restaurant chain. By following the step-by-step instructions and utilizing quality ingredients, you can easily recreate this flavorful dish in the comfort of your own kitchen. The versatility of this recipe allows for customization, making it suitable for various dietary needs and preferences. Whether you’re looking for a quick weeknight dinner or want to impress guests at a dinner party, this recipe is sure to deliver on taste, satisfaction, and nutrition. Enjoy!

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