Chegodi is a crispy rice flour ring that is a great favourite in Andhra. Also called Ring Murukku because of its shape, this delicious snack is a family favourite and we used to make it often when we were children.
Chegodilu are easy to make but need loads to patience to shape and fry. I made them as a part of Diwali celebrations this year.
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This post first appeared on ãhãram | Easy Vegetarian And Vegan Recipes, please read the originial post: here
