All Entrees Cooked Fresh Onsite on our Outdoor Patio

Rotisserie Marinated Rosemary Leg of Lamb

Boneless Leg of lamb marinated in a citrus rosemary, garlic and herb marinade, oven seared and slow roasted on our Rotisserie oven carved and served fresh onsite accompanied with mint sauce

Rotisserie Roasted Rosemary Lemon Chicken

Free-Range Chicken Marinated in a blend of lemon juice, garlic, olive oil, thyme, and rosemary then slow roasted to perfection to seal in the natural juices

Rice Pilaf

Fluffy rice simmered in a flavorful broth with a mix of garden vegetables and perfectly seasoned

Greek Feta Cheese and Olive Salad

Mediterranean Pasta Salad

Rotelle Pasta, cherry tomatoes, broccoli, red onion, carrot, red cabbage, cucumber, kalamata Olives Tossed in a Greek Vinaigrette

All Entrees served with warm pita bread, tzaziki sauce & hummus

Baklava

Layers of phyllo dough filled with honey, walnuts and pistachios combine to create this delicious variation of Greece’s most famous pastry

$29.95 plus tax

Gratuity Optional

Reservations Required

858-578-8891

7313 Carroll Rd., San Diego 92121

www.rotisserieaffair.com

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