The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!
Ingredients:
2 1/2 lbs red potatoes, unpeeled,quartered
3 cloves garlic, peeled
2 tablespoons butter
1/2 cup milk
1 teaspoon salt
1/4 cup grated parmesan cheese
Directions:
1 Put Potatoes and garlic in lg pan.
2 Cover with water.
3 Bring to a boil.
4 Reduce heat and simmer for 25 minutes, until potatoes are tender.
5 Drain well.
6 Mash with the butter, milk, and salt.
7 Stir in the parmesan cheese.
