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Takoyaki – たこ焼き (Octopus Balls)

Making takoyaki at home is easier than you think, it only takes about 15 minutes. Add these fluffy octopus balls to your next Japanese inspired dinner and watch them disappear in seconds!

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The post Takoyaki – たこ焼き (Octopus Balls) appeared first on Pickled Plum Food And Drinks.



This post first appeared on Pickled Plum, please read the originial post: here

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Takoyaki – たこ焼き (Octopus Balls)

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